Grilled Chesapeake Bay Oysters - Recipe - Learn About Oyster Farming
Can Chesapeake Bay oysters make a comeback? Chef Barton Seaver visits the owners of a 100 year-old oyster company who are working to keep the Chesapeake Bay's famous oysters on our plates. Learn how oyster farming helps restore oyster populations. Follow Seaver's easy recipe for grilled Chesapeake Bay oysters.
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Labels: Chef Barton Seaver, Chesapeake Bay, Cookbook, Cooking, education, food, National Geographic, oysters, recipes, videos