Talbot County's Restaurant Week, March 25 - 31
Restaurant Week in Talbot County is a exhibition of Eastern Shore culinary talents, featuring everything from European inspired cuisine to bayside bistro casual to uptown urban chic. Taking place March 25 – 31, Restaurant Week gives Eastern Shore food aficionados and visitors an opportunity to discover new restaurants, or enjoy old favorites. Find discounted prices on two-course lunch menus for $20.12 and three-course dinner menus at $30.12, not including tax, gratuity and beverages.
This is the week to experience the restaurants you've been meaning to try in Easton, Oxford, St. Michaels, Tilghman Island and Trappe. Click on the link of our participating Talbot County restaurants below.
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